Weight Watchers Mini Cheesecakes: Easy Guilt-Free Delights
Delicious and guilt-free mini cheesecakes perfect for Weight Watchers.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 2 hours 35 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: Weight Watchers
Ingredients
Scale
- 1 cup graham cracker crumbs
- 2 tablespoons sugar
- 1/4 cup melted butter
- 16 oz low-fat cream cheese
- 1/2 cup low-fat Greek yogurt
- 1/2 cup sugar substitute
- 2 eggs
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 325°F (163°C).
- In a bowl, mix graham cracker crumbs, sugar, and melted butter.
- Press the mixture into the bottom of cupcake liners in a muffin tin.
- In another bowl, beat cream cheese, yogurt, and sugar substitute until smooth.
- Add eggs one at a time, mixing well after each addition. Stir in vanilla extract.
- Pour the cheesecake mixture over the crusts in the muffin tin.
- Bake for 20 minutes or until set. Allow to cool and refrigerate for at least 2 hours before serving.
Notes
- For extra flavor, consider adding lemon zest or chocolate chips to the batter.
- These cheesecakes can be topped with fresh fruit for added sweetness.
Nutrition
- Serving Size: 1 mini cheesecake
- Calories: 110
- Sugar: 3g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Weight Watchers Mini Cheesecakes